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A STUDY OF DRINKING WATER SAMPLES COLLECTED FROM DIFFERENT AREAS OF THE BHARUCH CITY

 Abstract

Bharuch city is an important city in Gujarat. The largest industrial area in Asia is being located at Ankleshwar, close to Bharuch. So different kind of pollution, viz water pollution, air pollution, soil pollution have been created due to lack of knowledge, negligence and illiteracy. It is observed that the study of water quality is of enormous educational value for the quality of water. Hence it was thought interesting to study the physico-chemical parameters of water. The suitability of water for drinking water and other domestic purpose is studied by collecting samples from bore wells situated in various zones of Bharuch city (Gujarat). The different parameters were analyzed and compared with standard values prescribed by American Public Health Association (APHA) and World Health Organization (WHO).

 

[1] Introduction :

Bharuch city is situated on the banks of Narmada River. The largest industrial area in Asia is being located at Ankleshwar, close to Bharuch. But due to lack of knowledge, negligence and illiteracy, most of the citizens are not aware of the different kinds of pollution, viz water pollution, air pollution, soil pollution etc. So it was thought interesting to study its physico-chemical parameter (1-6) of water and monitoring of drinking water quality of Bharuch city. The parameters studied were pH, temperature, conductance, total alkanity, total hardness, calcium hardness, magnesium hardness, Total Dissolved solid (TDS) and Chemical Oxygen Demand (COD). These parameters were compared with standard values prescribed by APHA and WHO. The present work was done on 13-01-2009.

All the chemicals used during analysis were of Analytical grade. Glass bottles were used for the collection of water samples. Before sampling, the bottles were treated with dilute mineral acids for two days and they were washed with distilled water (not acidic to litmus) nearly one liter of sample water was collected in the morning.

[2] Experimental :

A mercury thermometer having least count of 0.1°C was used to measure temperature at the site itself. Equip-tronics digital pH-meter, Model no. EQ-610 with combined glass electrode assembly was used for measurement of pH. It was standardized frequently before use with standard KHP solution (pH = 4.0). Systronics direct reading conductivity meter 303 with conductivity cell was used for measurement of conductance. Conductivity meter was standardized by 0.005 M KCl solution (Conductivity = 654 µ.mho.cm-1). Total dissolved solid (TDS), total alkanity, total hardness, calcium hardness, magnesium hardness, COD were analysed titrimetrically. The physico-chemical parameters studied are given in table-I.

 

Sr. no.

Water Sample Location

pH

Temp.

Conductivity
(μ.mho.cm-1)

TDS
mg/l
as
CaCo3

Total
Alkanity
mg/l

Total Hardness
mg/l

Calcium Hardness
mg/l

Magnesium Hardness
mg/l

COD

mg/l

1

Manishanand Society (Shaktinath)

8.01

23.2ºC

232

1530

592

488

51.2

436.8

27.2

2

Narnarayan Banglows

7.32

23.8ºC

214

1720

384

644

54.4

99.6

44.8

3

Akshardham Society

8.03

24.0ºC

209

1150

720

248

6.4

241.6

43.2

4

Narayan Kunjvihar
(extention)

7.99

23.3ºC

339

2140

464

724

72.0

652.0

46.4

5

Brugupur Society

8.07

24.2ºC

132

840

264

500

44.8

455.2

41.6

6

Narmada River

8.19

23.0ºC

71

650

288

380

68.4

341.6

51.2

7

Bharuch railway station

8.20

23.6ºC

183

1160

288

388

62.4

325.6

43.2

8

Dholikui Bazaar

8.44

23.8ºC

85

1160

264

384

59.2

324.8

43.2

 

9

Shree Jayendrapuri Arts and Science college, Bharuch
(Tap water)

8.16

23.2ºC

384

2440

860

912

81.6

830.4

48.0

REQUIREMENT

 

 

 

 

 

 

 

 

 

Desirable limit

Permissible limit in the absence of alternate source

6.5-8.5

No Relaxa-tion

-

 

-

300

 

-

500

 

2000

200

 

600

300

 

600

75.0

 

200

30.0

 

100

4.0

 

15

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

After using drinking water, above the desirable limit of various parameters an adversed effect is found , which is shown in table-II.


Table-II

Characteristics

Undesirable Effect out side the desirable limit

pH

Beyond this range the water will affect the mucos membrane and/or water apply system.

Dissolved Solid

Beyond this polatability decreases and may cause gastro intestinal irritation.

Calcium(Ca)
Magnesium(Mg)
Total Hardness

Encrustation in water supply structure and adverse effects on domestic use.

Total Alkalinity

Beyond this limit taste becomes unpleasant.


 [3] RESULT AND DISCUSSION :

The present work aims to identify the status of drinking water quality of Bharuch city with special references to well water from various zones of Bharuch city. The pH value of all well water as of all drinking waters is an important index of acidity and alkalinity. pH below 6.2 starts corrosion. In present work pH ranged from 7.32 - 8.44. The specific conductivity was found from 71.0 to 384 μ.mho.cm-1 . The total alkalinity of water is due to salts of weak acids. In the present study total alkalinity ranging from 288 to 860 mg/l had been found. Total hardness ranged from 248.0 to 912.0 mg/l. Calcium and magnesium hardness ranged from 6.4 to 81.6 mg/l and 99.6 to 830.4 mg/l respectively. In present study COD ranged from 27.2 to 51.2 mg/l.

The chemical parameters indicate that in the present work total alkalinity, total hardness, calcium hardness, magnesium hardness and total dissolved solid and COD have higher value, which make it very harmful as drinking water for human beings.

Acknowledgement

The author is grateful to Dr. N. M. Patel, principal of Shree Jayendrapuri Arts & Science College, Bharuch for providing laboratory facilities. 

REFERENCES :

  1. APHA 1985,Standard Methods for the examination of water and waste waters, APHA, AWWA, WPCF, Washington DC 2005, USA,16th Edn. (1985).
  2. N. Manivasakam, physico-chemical Examination of water, Sewage and Industrial Effluents, 3rd Edn.(1996).
  3. S. E. Manahan, Environmental chemistry, Willard grant press, Boston, 3rd Edn. (1983).
  4. I. Vogel, A text book of Quantitative Inorganic analysis, ELBS and Longmans Green & Co. Ltd. (1954).
  5. W.H.O guidelines for drinking water quality, Vol.1 & Vol.2, Health criteria and other supporting information, Geneva (1985).
  6. I. Vogel, A text book of practical organic chemistry including Quantitative organic Analysis, ELBS and Longmans Green & Co. Ltd. (1954).

*************************************************** 

AUTHOR INFORMATION:

NITINKUMAR B. PATEL
Dept. Of Chemistry ,J.P.Arts & Sci. College
Bharuch

PRATESH J. SHAH
Dept. Of Chemistry ,J.P.Arts & Sci. College
Bharuch

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